Food comes out, and I notice two things: A) There is a hell of a lot of cheese. A slice of cheddar, a slice of monetary jack, and another slice of cheddar. B) The burger is quite pink when you cut it open. Waitress comes by, and I tell her that I'm sorry, but it's *really* important to me that the burger be well done, and also, I only wanted the cheddar cheese, not both.
Burger comes out again. Only one kind of cheese this time, but the burger is even *less* well done. Like they totally remade it, and rushed it out to the table. But, it really doesn't make sense to rush a well done burger, so I have no idea what was going on.
Third time's the charm, right? Not so much. This time they just re-cooked the same burger, and gave me a new bun. And a second slice of cheese on top of the first, but at least it was cheddar. And? The burger was *still* a little pink. But I ate it, because I was hungry and the people I was with already finished their food.
For a place that advertises 17 different types of burgers, they kinda need to learn how to cook them.